$200 for onsite participants.
$190 for zoom participants with food. Key in discount code ZOOM5.
$180 for zoom participants without food. Key in discount code ZOOM10
We love one-pot meals because they motivate us to cook for the family without needing to slog for long hours in the kitchen! In this class, we will be learning three delightful dishes that highlight the versatility of ingredients and the convenience of one-pot cooking. These recipes are perfect for family gatherings—quick to prepare, packed with flavor, and deeply rooted in cultural traditions. Each dish celebrates simplicity while preserving the authentic flavors.
Menu
1. Macanese Portuguese Baked Seafood Rice 澳门葡式焗海鲜饭
This dish is a stunning fusion of Macanese and Portuguese cuisine, combining tender chicken, succulent seafood, and fragrant rice baked to perfection. You will learn how to layer flavors by sautéing chicken with aromatics, then simmering it with rice in a rich seafood broth. The dish is topped with a medley of fresh seafood and baked until golden, creating a crispy crust that contrasts beautifully with the moist, flavorful rice underneath.
2. Claypot Minced Meat with Silver Needle Noodles 瓦锅肉碎老鼠粉
A comforting and nostalgic dish, that features minced meat cooked in a savory sauce with bee tai mak. The chef will show you how to cook everything in a claypot, which retains heat and enhances the dish’s flavors. The minced meat is stir-fried flavors, then combined with the noodles and simmered until tender.
3. Old-School Oyster Vermicelli 古早蚝仔面线
A classic dish made with plump oysters cooked in a flavorful broth with thin vermicelli noodles. The chef will demonstrate how to create a light yet flavorful broth using chicken stock, ginger, and a touch of rice wine. The vermicelli is added to the pot, absorbing all the delicious flavors, while the oysters are gently poached to retain their delicate texture.
Type
Demonstration by Chef with videos and photos snippets sent via WhatApp. Recipes will be emailed ahead for ZOOM participants.
Take Home Items
Food samples will be packed for onsite participants and delivered to ZOOM participants at no extra cost.
Chef
Low Shih Erh
Learn more about Shih Erh here
