$210 for onsite participants.
$199.50 for zoom participants with food. Key in discount code ZOOM5.
$189 for zoom participants without food. Key in discount code ZOOM10
Menu
In this class, we will feature three iconic chicken dishes that showcase the essence of Cantonese cuisine. Blending traditional modern in both flavors and techniques, these dishes will be absolute crowd-pleasers for a communal dinner.
1. Premium Soy Sauce Chicken 广式鼓油鸡
This dish is a classic Cantonese delicacy that combines the aromatic richness of soy sauce with the subtle floral notes of rose wine. The chicken is marinated and braised to perfection, resulting in tender, flavorful meat with a glossy, caramelized exterior. Learn some of the most fundamentals Cantonese cooking techniques in this one dish.
2. Che Che Claypot Chicken 啫啫鸡煲
Named after the sizzling sound it makes when served, this dish is a hearty and aromatic chicken stew cooked in a claypot to retain flavors and heat. It is packed with bold flavors from garlic, ginger, fermented bean paste and various spices, making it a comforting and satisfying dish.
3. Lemon Chicken Cutlet 西柠鸡排
This dish is a delightful fusion of sweet and tangy flavors, featuring crispy chicken cutlets topped with a zesty lemon sauce. The crispy texture and vibrant sauce give a refreshing contrast to the richer dishes. It’s a modern take on traditional Cantonese flavors which is a guaranteed a hit with the kids and adults alike.
Type
Demonstration by Chef with videos and photos snippets sent via WhatApp. Recipes will be emailed ahead for ZOOM participants.
Take Home Items
Food samples will be packed for onsite participants and delivered to ZOOM participants at no extra cost.
Chef
Low Shih Erh
Learn more about Shih Erh here