$200 for onsite participants.
$190 for zoom participants WITH food. Discount code ZOOM5.
$180 for zoom participants WITHOUT food. Discount code ZOOM10.
Sawasdee Ka! We would never leave a Thai restaurant without savoring their sweet desserts. Now you can indulge in all your favourite Thai flavors in this series of Thai-inspired cakes. Using only the freshest ingredients, learn how to infuse the flavors from the streets of Thailand into delectable cakes.
Menu
1. Pandan Coconut Cake
A super light pandan sponge cake layered with a refreshing coconut jelly filling with slivers of fresh coconut flesh. The finishing touches is a light, whipped cream covered with coconut flakes. Enjoy this hardly sweet cake filled with various complementing textures.
2. Thai Milk Tea Cake
A Thai milk tea sponge sandwiched with Thai milk tea cream. Smooth and creamy, just like how Thai milk tea should be.
3. White Chocolate Cheesecake
A very light version of cheesecake that leaves you wanting more. This cheesecake will be a quick to make, yet presentable chilled cake that everyone loves.
Type
Demonstration by Chef with videos and photos snippets sent via WhatApp. Recipes will be emailed ahead for ZOOM participants.
Take Home Items
Onsite participants will bring home a set of food samples. ZOOM participants WITH food samples can opt for self-collection or delivery at no extra cost.
Chef
Valerie Kong
Learn more about Valerie here
