Shanghai Street Food

Shanghai Street Food

22 Nov (Sun) 2pm | 19 Dec (Sat) 1pm

Regular price $0.00 $160.00 Sale

Sorry, this class is fully booked!
19 December (Saturday) 1:00pm - 4:00pm : 0
22 November (Sunday) 2:00pm - 5:00pm : 0

$160 for onsite participants.

$152 for zoom participants. Key in discount code- ZOOM5.

There is fantastic street food all over the world but Shanghai has some particularly tasty dishes that have become famous over the years.


1. Sheng Jian Bao

Together with Vivian, we will perfect the succulent Sheng Jian Bao with their crispy golden bottoms and juicy pork filling. Mastering the right technique is very crucial, so you will get to try firsthand how to roll the dough, make the filling, fold the dumplings and steam fry the finished product.

2. Shou La Mian with Mapo Tofu topping

These hand-pulled noodles look incredibly difficult but it’s easier than you think if you know a few tricks using normal pantry items. Topping these noodles is a Mapo Tofu topping and taste a typical Shanghainese cong you mian version with homemade spring onion oil.

3. Jian Bing

The perfect breakfast food with just the right combination of flavours and textures - crispy, savoury and all sorts of goodness wrapped up in a thin fragrant crepe.  


Hands-on with Demonstration by Chef

Food Tasting

Participants will sample all the items. 

Take Home Items

Participants will take home a Recipe Pack and food samples. 


Vivian Pei

Learn more about Vivian here