NEW CLASSES FOR JANUARY 2020 !

Fulfilling Breads

15 Feb (Sat) 10am

Regular price $180.00 Sale

15 February (Saturday) 10:00am -2:00pm : 8

10% discount for returning participants.

On some days, all we need is a good home-made bun that is filled with our favourite ingredients. Baker Audrey from Freshly Baked has the best bread recipes that are timeless and definitely tailored for daily baking. Soft asian buns and mini crusty loaves to please everyone in the family.

Menu

1. Soft Chocolate chip buns with banana filling 

2. Chocolate soft buns with oozing custard

3. Crusty wholemeal rolls with cheese, walnuts and cranberries.

4. Sausage & cheese soft rolls

Type
Hands-on with Demonstration by Chef

Food Tasting
Participants will sample all the breads.

Take Home Items
Participants will take home all 3 kinds of breads and a Recipe Pack.

Chef
Audrey Tan

Learn more about Audrey here