6 December (Wednesday) 1:00pm - 4.30pm : 2
2 December (Saturday) 11:00am - 2:30pm : 0
$190 for onsite participants.
$180.50 for zoom participants WITH food.Discount code ZOOM5.
$171 for zoom participants WITHOUT food.Discount code ZOOM10.
Party-ready and picture-perfect! Christopher’s latest sugee cake creations are tailor-made for potlucks, parties and even gift-giving over the festive season. Ring the changes on your holiday table with these all-new recipes.
1. Lemon-Lime Drizzle Sugee Bundt
Tangy, tender and showstopping in size, this sugee bundt cake goes big on flavour, with a hint of cream cheese for velvety richness and plenty of citrus zest and juice.
2. Pandan Coconut Sugee Cake
Rich and vibrant with fresh pandan juice and coconut milk – and nothing artificial – this golden-green cake has a classic sugee cake texture, but a flavour that’s an unexpected and refreshing change from the usual.
3. Banana Walnut Upside-Down Sugee Cake
With succulent caramelised bananas on a beautifully moist, melt-in-the-mouth walnut sugee cake, this tastes decadent but is surprisingly light and fragrant.
Hands-on with demonstration by Chef with videos and photos snippets sent via WhatApp. Recipes will be emailed ahead for ZOOM participants.
Take Home Items
Onsite participants will bring home a set of food samples. ZOOM participants WITH food samples can opt for self-collection or delivery at no extra cost.