Sweet Secrets (1)

Sweet Secrets (1)

16 Sep 9.30am | 2.30pm

Regular price $190.00 Sale

Sorry, this class is fully booked!
16 September (Sat) 9:30am-1:00pm : 0
16 September (Sat) 2:30pm-6:00pm : 0

Nett Price

Join Chef Jeffrey Wang as he comes to Singapore for the first time to bring his rendition of pastry. You can be sure to learn a wide range of skills from a menu that includes different kinds of bakes. 

1. Mademoiselle Cherry

A dainty tartlet with filled with frangipane, homemade cherry jam, topped with vanilla crumble and decorated with cherry chantilly cream. 

2. Yuzu Green

An eye-catching tartlet filled with a refreshing green tea, yuzu Hokkaido cream cheese filling encased in a sweet shortcrust pastry.

3. Raspberry Bubbles

An unique crumbly and nutty raspberry biscuit with a crunchy exterior dusted with fragrant raspberry powder. 

Type
Demonstration by Chef

Food Tasting
Participants will sample all the demonstrated items. 

Take Home Items
Participants will take home all the items and a Recipe Pack.

 Chef

Jeffrey Wang
Learn more about Jeffrey Wang here.