1 June (Saturday) 2:30pm - 6:00pm : 7
2 June (Sunday) 2:30pm - 6:00pm : 9
$30 discount for registration of BOTH Chef Wang's classes.
(Discount for will be credited back after payment is made)
Who doesn't like a good and rich chocolatey cake? It's perfect for both celebrations and self indulgence. To make a one that looks beautiful and taste outstanding is what every serious baker should do. Chef Wang is here to give you not ONE but 3 types of cakes recipes that will make you look like and feel like a professional pastry chef.
1. Raspberry Chocolate Gateau
A base chocolate almond cake, layered with raspberry jam, raspberry chocolate ganache and chocolate glaze. Looks like a million bucks!
2. Classic Bailey's Chocolate Cake
Bailey's and chocolate are just heavenly matched-made. This one's a treat for the mature chocolate lovers.
3. French Dark Chocolate Madeleines
Why not have your madeleines dressed in a delicious dark chocolate ganache? They will be transformed from a simple classic small cake to a decadent delightful petite dessert.
Demonstration by Chef
Food Tasting Participants will sample all the demonstrated items.
Take Home Items Participants will take home all the itemsand a Recipe Pack.