$230 for onsite participants.
$218.50 for zoom participants with food. Key in discount code ZOOM5.
$207 for zoom participants without food. Key in discount code ZOOM10
Menu
1. Spicy Pork Ribs and Innards Soup (Tom Saap)
Tom Saap is a traditional Thai soup known for its bold, aromatic flavors and spicy kick. It features a clear broth infused with lemongrass, kaffir lime leaves and galangal, which imparts a refreshing and tangy essence. Juicy pork ribs and pork innards are added to deepen the soup flavor.
2. Deep Fried Fish with Thai Spicy Garden Herbs ( Pla Thod Samoon Prai)
A traditional Thai fish dish featuring crispy fried fish infused with aromatic herbs and spices. Seasoned with a mix of fresh aromatics, the fish is deep fried to a golden, crispy perfection, resulting in a flavorful and crispy exterior with a tender, moist interior and enjoyed with a tangy, spicy dipping sauce.
3. Spicy Tomato, Minced Pork Dip (Nam Prik Ong)
A delicious spicy relish is a key element of a complete Thai meal, acting as both a palate cleanser and a refresher. This distinctive pork-based relish combines the sweet tang of tomatoes with the umami of fermented soybeans and shrimp paste, all enriched by the heat of dried chiles.
4. Young Corn Salad with Salted Eggs (Tam Khao Pod Khai Khem)
This popular dish combines the freshness of young corn with the rich, savory taste of salted eggs, it showcases a delightful blend of textures and flavors where the tender crispy young corn is tossed with a mixture of chopped salted eggs and other Thai herbs.
Type
Hands-on with Demonstration by Chef
Food Tasting
Participants will sample all the items.
Take Home Items
Participants will take home a Recipe Pack.
Chef
Low Shih Erh
Learn more about Shih Erh here
